Healthy Food

Smashed Chicken Gyro Tortilla – SHK

If you crave a fresh, delicious weekday dinner, this is fun and full of bold Mediterranean flavors, these Smashed chicken gyro sauce yes! They blend together in 30 minutes, use simple food spices and are completely customizable with crunchy vegetables and cool, creamy Tzatziki sauce. They will definitely become a family favorite!

Why We Love These Simple Crushed Chicken Gyro Sauce:

  • A quick meal
  • Mediterranean flavor in child-friendly taco format
  • Customizable toppings for each flavor
  • Full of protein, vegetables and fresh herbs
  • Fun little hands to help with assembly!
Red onion, tomatoes, cucumbers and lemon on cutting board.

Healthy tips and child-friendly changes:

  • Add extra vegetables: Cut Bell peppers, chopped carrots or chopped lettuce can also make a great topping.
  • Dairy-free options: Swap tzatziki for dairy-free yogurt or hummus.
  • Make it spicy: Add a bunch of red pepper flakes or drizzle with hot sauce for older kids or adults.
  • Using whole-grain tortillas Used for added fiber and nutrients.
The photo shows how to make crushed chicken gyro tortillas in a frying pan.

Crushed Chicken Gyro Sauce Alternative Thought:

For ground chicken:

  • Türkiye ground
  • Ground beef
  • Ground lamb (for classic gyro flavor)
  • Plant-based ground “meat” (e.g. impossible or later vegetarian options)

For seasoning:

  • If desired, you can swap fresh thyme and Marjoram for Italian seasoning or dried oregano.
  • Add a little smoked paprika for a little warmth and color.

For tortillas:

  • Whole wheat mini tortillas
  • Gluten-free tortillas
  • Pita bread or buns
  • Crispy romaine leaves for grain-free lettuce wrap options

For toppings:

  • Swap the red onion with green onions or sliced ​​shallots.
  • Use cherry tomatoes, half, instead of chopped tomatoes.
  • Add diced avocado or chopped carrots for extra color and nutrients.
  • The crumpled feta instead of tzatziki provides a rich, salty filling.
  • Hummus is used for dairy-free, creamy spread.

For tzatziki sauce:

  • Regular Greek yogurt mixed with a little lemon juice, garlic powder and dill
  • Damage-free coconut yogurt seasoned in the same way
  • Store-purchased cucumber pasture or garlic dressing
Chicken Gyro Tortilla Tacos on a plate, diced pineapple, homemade fries and tzatziki sauce.

Looking for more delicious taco recipes?

Chicken Gyro Tortilla Tacos on a plate, diced pineapple, homemade fries and tzatziki sauce.

Smashed chicken gyro sauce

These crushed chicken gyro sauces are a fresh, quick and delicious night meal that brings a lot of Mediterranean flavor to the table!

Preparation time20 minute

Cooking time15 minute

Total time35 minute

course: dinner

gourmet food: Mediterranean

  • In a large bowl, mix ground chicken with thyme, cumin, majoram, garlic salt and half lemon juice. Mix thoroughly until the seasoning is evenly distributed throughout the meat. Mix in parsley.

  • Lay the mini tortillas and pour a tablespoon of the chicken mixture over each chicken mixture. Press firmly to spread the mixture evenly across the surface of the tortilla.

  • Heat a large pot with about a teaspoon of oil and medium heat and coat. Place one of the two tortillas on the pan, on the side of the chicken. Cook for about three minutes, or until the chicken turns golden and slightly crispy. Lower the heat to medium low and cook for another 2 minutes.

  • Flip the tortillas over and cook for another minute to make sure the chicken is cooked. If necessary, add more oil when remaining tortillas.

  • Remove the tortillas from the pan and place them on a plate full of foil to keep them warm.

  • Serving: Put a lot of tzatziki sauce, tomatoes, cucumbers and red onions on each tortilla. Garnish with fresh parsley and squeezed fresh lemon if needed.

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