Cream Caramel Apple Dipping Sauce – SHK

This delicious 3-caramel caramel apple dip is a little sweet, a little rich and super creamy. It’s healthier than many other caramel dips and is the perfect accompaniment for crispy apple slices. Snack time becomes more delicious!
Cream and delicious caramel apple dip
There are some simple flavor pairings. Chocolate and peanut butter. Maple and bacon. Cookies and milk. and…caramel and apple. Sour, crispy apples and sweet butter caramel are a heavenly combination, which makes sense.
While I like a good caramel apple, it’s not my regular food rotation. But that doesn’t mean that this magical taste doesn’t have to be certain. This is where this creamy caramel apple is soaked in. With only three ingredients (even two), this dip blends together in less than 5 minutes. It is creamy, slightly rich, and has a proper amount of sweetness to balance a beautiful egg-a-apple. Plus, it has a much lower sugar than a regular caramel dip and provides some protein boot. Arguably, this dip is worthy of a regular placement on your snack spin list. Your family will thank you.

The ingredients you need to make this caramel apple dip sauce
- Vanilla Greek Yogurt– We used vanilla Greek yogurt, but depending on the sweetness you like the dip sauce, you can also use regular Greek yogurt.
- Caramel topping-Homemade or store-buyed.
- Toffee– We used Heath Bits O’Brickle English Toffee Bits.

How to Make Creamy Caramel Apple Dip:
- Combine yogurt and caramel sauce. In a medium bowl, stir the yogurt and caramel sauce together until thoroughly combined.
- Top with toffee. Place the dipping sauce in a bowl with toffee on top. You can also sprinkle extra caramel sauce on top if you want.
- Serve. Serve with crispy apple slices. Bananas, grapes and pears are delicious too.

Tips and suggestions
change
You can use regular Greek yogurt instead of vanilla Greek yogurt. Season with caramel sauce. You can also add some vanilla extract! If you can’t find a regular toffee shard, you can use regular wasteland shards. You can also buy a chocolate toffee bar and give it a nice chop. Or – totally missed!
How long does the caramel apple dip last?
Dip the remaining caramel apples in an airtight container in the refrigerator for up to 5 days. Remember that the toffee fragments will start to dissolve due to the moisture in the yogurt. It’s still delicious, but you may lose the crunch. You can also freeze leftovers in popsicle molds – Creamy frozen caramel pop!
Which apple should I use with caramel dip?
We like to choose the super crispy and egg art apples. Here are some good options:
- Fuji
- festival
- Grandma Smith
- Pink Lady
- Honeycrisp
- Braben


More delicious fruit dipping recipes:
Creamy Caramel Apple Dipping Sauce
This delicious 3-caramel caramel apple dip is a little sweet, a little rich and super creamy. It’s healthier than many other caramel dips and is the perfect accompaniment for crispy apple slices.
Serve: 6 Serve
Calories: 113KCAL
- 1 cup Vanilla Greek Yogurt
- 1/3 cup Caramel topping
- 1/4 cup Toffee
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In a small bowl, mix the yogurt and caramel until combined.
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Sprinkle the toffee pieces on top and serve with your favorite sliced fruit. enjoy!
Calories: 113KCAL | carbohydrate: 18g | protein: 3g | Fatty: 3g | Saturated fat: 2g | Polyunsaturated fat: 0.1g | Monounsaturated fat: 1g | Trans fat: 0.1g | cholesterol: 12mg | sodium: 67mg | Potassium: 47mg | sugar: 18g | Vitamin A: 125IU | Vitamin C: 0.1mg | calcium: 10mg | iron: 0.003mg